Chilli Pineapple

Chilli Pineapple

by | Nov 23, 2019

  Method In a hot wok, add oil and saute Ingredient B. Add sliced pineapple and stir fry for 1 minute. Add Ingredient C and bring it to boil before simmering till pineapple slices become soft. Serving portions: 1...
Spicy Steamed Fish

Spicy Steamed Fish

by | Nov 23, 2019

Ingredients   Method Blend spicy paste ingredients in a blender until smooth and set aside. Heat oil in a pan and fry spicy paste over medium-low heat until fragrant and lightly browned. Add all sauce ingredients and stir to mix well, then add shredded herbs and...
FaiKaKai (Coconut-Caramel Dumplings)

FaiKaKai (Coconut-Caramel Dumplings)

by | Nov 23, 2019

A delicious Tongan delicacy to sweeten up your day. Ingredients For the dumplings: 2 cups of all-purpose flour 1 tablespoon baking powder 1 teaspoon table salt 1 cup whole milk 3 tablespoons butter, melted   For the syrup: 4 cups sugar 400mL of Kara UHT Coconut...